Little Damage Ice Cream: Like, so #Goth
Over the past couple of months, I’ve learned a lot about my color. No, I’m not talking about my aura (that’s more of a puce), I’m talking about the pure […]
Category Archives: Stu’s Review
Remembrance of Restaurants Past
You know that sinking feeling when you go to one of your favorite restaurants and try to open the door… but nobody’s home? That’s been happening to us a lot lately. […]
Oh My Poki – Little Tokyo
Poke bowls are so mainstream now it’s ridiculous. Maybe it’s just me, but I didn’t even know about poke until maybe two summers ago when several shops popped up in LA. […]
NETFLIX’S STELLAR JAPANESE FOOD SHOWS
Over the past few months there’s been a tsunami of high quality Japanese food shows on Netflix. They’re specifically about eating and stories built around the routine of going out to […]
JUST ANNOUNCED: BREAKING BAD’S JESSE IN CULINARY SPINOFF
April 1, 2017 With yet another successful Los Pollos Hermanos pop-up event in the books, AMC has announced a surprising new food series spinoff to capitalize on “Better Call Saul”‘s […]
LOS POLLOS HERMANOS POP-UP: BETTER CALL THE HEALTH DEPT.
“Breaking Bad” is one of those shows that will live on for decades as a modern masterpiece. Part of the show’s appeal are the strong supporting characters; Saul Goodman and Gustavo Fring are […]
AERIAL CORN SNACK Gives You Wings
When I’m feeling adventurous I pop on over to Little Tokyo to buy some quirky imported/foreign snacks. Marukai Market usually has the goods. But on a recent snack run to Lil’ […]
KIDS MENU FASCISM AT COCO’S – Anaheim, California
To pie or not to pie. When at Coco’s in Anaheim, the choice is simple: to pie. The pies are to die… for. Just peruse these mouthwatering choices: banana cream, […]
Carbo-hyperventilate at Bread Lounge, DTLA Arts District
Much like Oprah, I love bread-uh. And for someone of my ilk, Bread Lounge is the destination and the journey. Bread Lounge like “the Grotto” for bread nerds. I first noticed […]
Coffiest Cafe – Soylent Pop-Up in Los Angeles 9/25/2016
When Soylent announced another one of their pop-up shindigs in LA—in the Arts District, a block from “Urban Radish”—I was initially suspicious. The company recently moved their headquarters to Broadway, just […]
Life Changing Magic of Poke Bowls: Ohana Poke Co.
I cleaned out my backpack this morning. This was something that I don’t think ever done before. I’ve been lugging this thing around for years; it’s been getting heavier and […]
Downtown’s Pizza Italia, Casa De Pizza
We’ve noticed a weird coincidence lately. On occasion, we’ll revisit a favorite haunt on a whim, either to satisfying a nagging craving or out of dumb curiosity. Sadly, a now […]
The Bell Tolls For Subway
Today was one of those days when my cravings just weren’t lining up with my local eateries’ availability. It was a hot Sunday, and people were just not having it […]
The Soylent Effect
I have converted my diet to be roughly fifty percent Soylent. Fifty percent Soylent, thirty percent junk, and twenty percent real food. Getting familiar with the faddish nutrition […]
Anti-Ramsay: The Great British Baking Show
With Thu on his tour, and me on Soylent, Two Men Chew has been pretty low key for a while. I’m not saying that we haven’t actually eaten this whole […]
EdiBOL? IncrediBOL stomachache
As far as selling points go, “edible” ranks pretty low on the meter. It’s the answer you sarcastically give when asked whether some questionable dish of dubious origin is any […]
Blue C Sushi, Hollywood
Revolving sushi bars are a lot of fun. You sit at a bar with a conveyor belt which is constantly bringing you sushi and treats. In Australia, this […]
Howdy pilgrim: Starbucks turkey and stuffing panini
When November rolls around, I am surprised by how little thought I’ve given to three distinct issues: Oh shit, I need to think about presents; Bing Crosby; and stuffing. Retailers […]
PETTY CASH TAQUERIA, TACOS WITH A SIDE OF BOUGIE
Cauliflower nachos. Do I have your atencion? The increasingly bougie Santa Fe Ave has one more reason to feel superior: Petty Cash Taqueria opened a couple of months ago next […]
BOO CHIPS AND BUTTERSCOTCH BEER, SCARY GOOD
Happy Halloween, here’s a spooky combination for yo’ ass: gluten free Flying Cauldron Butterscotch “beer” Cream Soda and Boo Chips (brought to you by Tony’s Fine Foods—”Hey Tony, are your Boo Chips gluten […]
